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Malting Symposium On-Line

via Microsoft Teams

Tuesday 17th November 2020

Cost: £30 per participant

Registration: On-line by 2nd November by email to jennie@magb.org.uk

Itinerary
Time Title

     9.00

Welcome and Introductions

9.15

Barley varieties and breeding

10.00

Delivery, checks, sampling, drying and storage

10.45

Break

11.05

What impacts malt quality

11.50

Malt technology and processing

12.40

Lunch break

13.40

Malt requirements for brewing and distilling

14.25

Energy savings and sustainability

15.10

Break

15.30

Exam technique

15.45

Virtual tour of a brewery and/or distillery followed by a beer tasting session and a networking discussion